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Cordier, Clémence; Guyomard, Killian; Stavrakakis, Christophe; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
The culture of microalgae is important for the production and maintenance of bivalves. One of the major challenges is to maintain the reliability of microalgae forages over the long term. The aim of this work is to use Ultrafiltered (UF) seawater to cultivate them. Thus, cultures in a volume of 300 L of 2 species of microalgae Tetraselmis and T-isochrysis, were monitored in UF water (membrane pore size: 20 nm) and in sea water usually used on the Ifremer mollusk experimental platform of Bouin (France) (Prefiltration, 3 filtrations and 2 UV). The major result is the securing of microlagae cultures with the absence of parasites in all cultures supplied with ultrafiltered water, unlike analyses of the various control cultures. In the case of T-isochrysis, 3... |
Tipo: Text |
Palavras-chave: Microalgae; Ultrafiltration; Water Purification; Shellfish Production. |
Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00630/74182/73785.pdf |
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Cordier, Clémence; Stavrakakis, Christophe; Morga, Benjamin; Degrémont, Lionel; Voulgaris, Alexandra; Bacchi, Alessia; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
Among water treatment processes, ultrafiltration is known to be efficient for the elimination of micro-organisms (bacteria and viruses). In this study, two pathogens were targeted, a bacterium, Vibrio aestuarianus and a virus, OsHV-1, with the objective to produce high quality water from seawater, in the case of shellfish productions. The retention of those microorganisms by ultrafiltration was evaluated at labscale. In the case of OsHV-1, the protection of oysters was validated by in vivo experiments using oysters spat and larvae, both stages being highly susceptible to the virus. The oysters raised using contaminated seawater which was then subsequently treated by ultrafiltration, had similar mortality to the negative controls. In the case of V.... |
Tipo: Text |
Palavras-chave: Ultrafiltration; Biosecurisation; Pathogen retention; Sea water; OsHV-1; Shellfish production. |
Ano: 2020 |
URL: https://archimer.ifremer.fr/doc/00634/74576/74466.pdf |
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Cordier, Clémence; Stavrakakis, Christophe; Dupuy, Beatrice; Papin, Mathias; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
Triploid oysters are favoured by the aquaculture industry because of their sterility, which results in two advantages: a faster growth than natural oysters and a constant quality throughout all the year, which is attractive for consumers. In France, these oysters are mainly produced by mating natural and tetraploid oysters whose production poses a risk for marine environmental biodiversity if biological material is released into the environment. Therefore, effluents from farms which could produce those kinds of oysters must be treated. The objective of this work was to treat shellfish hatchery effluents by ultrafiltration. The retention of gametes by the membrane, was validated for different scenario, 5 log removals were obtained, and their viability was... |
Tipo: Text |
Palavras-chave: Ultrafiltration; Hatchery effluents; Oyster gametes removal; Marine biodiversity. |
Ano: 2019 |
URL: https://archimer.ifremer.fr/doc/00472/58333/60886.pdf |
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Cordier, Clémence; Voulgaris, Alexandra; Stavrakakis, Christophe; Sauvade, Patrick; Coelho, Franz; Moulin, Philippe. |
The process of ultrafiltration (UF) of natural seawater often encounters the problems of variation in water quality and coastal blooms. To validate the feasibility of UF in shellfish farms, this study compared the hydraulic performance and pollutant removal efficiency of the UF process with those of the commonly used treatments that combine several filtration steps with UV disinfection. The comparison was conducted in the cases of natural seawater and a coastal bloom. Given that the UF process encountered this specific pollution, this study evaluated the filtration performance of the UF process and the retention of total suspended solids (TSS), bacteria, phytoplankton, and zooplankton. A real coastal bloom was considered in the case study of an... |
Tipo: Text |
Palavras-chave: Ultrafiltration; Environmental safety; Aquaculture; Shellfish culture; Coastal bloom. |
Ano: 2021 |
URL: https://archimer.ifremer.fr/doc/00684/79658/82422.pdf |
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